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Oyaki making
Oyaki making
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Try making the typical Japanese winter snack
Learn how to make oyaki (Japanese steamed buns) from scratch
Details
Availability
Price
¥6,600 per person
Duration
3 hours
Difficulty Level
No experience required
Capcity
Min. 3 people
Season
All year-round
Opening Times
09:00 - 20:00
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Where you will be
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Oyaki making
Know before you go
Price
¥6,600 per person
Duration
3 hours
Difficulty Level
No experience required
Capcity
Min. 3 people
Availability
Season
Winter & Summer
Location
Nozawa Onsen
Required to book
Valid accommodation
Ski Equipment
Ski Pass
Advanced Reservation
At least 3 days in advance
Things to note
Group bookings are accepted
English instruction available
Lunch with your own soba will be prepared
Participants with food allergies, please inform us in advance
Please do not be late/arrive 15 minutes before meeting time.
Payment method
Cash
Attire
Casual
Participants with long hair are required to tie their hair
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